Wines and Beyond

California produces more wine than any other state in the US. California vineyards are collectively trending towards growing more red grapes, and thus producing more red wine varieties. This means that white wines from California will be slightly harder to find as time goes on. However, the demand for elegant white wines of California will [...]

Italy is famous for many things, but perhaps it is most famous for its wine. The wines of Italy are almost as varied as the people themselves. Wine is very common in Italy, as are tea and coffee in other parts of the world. There are many different types of wine. The two most distinct [...]

Although France is not the world’s biggest producer of wine, it produces the most amount of wine by value. Many connoisseurs consider French wines to be superior to all other wines in the world. There are ten wine-making regions that produce French wines — Alsace, Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, the Loire Valley, Provence, Corsica, the [...]

White Zinfandel wine is a blush wine made in California from early-picked Zinfandel grapes. The red grapes are quickly separated from their skins during crushing and fermentation so that the resulting White Zinfandel wine is very light pink; thus White Zinfandel wines have far less color, alcohol and flavors than normally fermented Zinfandels.
White Zinfandel is [...]

Red wine is definitely distinctively different than white wine. The universe of red wine is full of characters. From the delicate Pinots to the strong, bold Zinfandels, the red wine petulant swings back and forth over a wide range of colors and flavors.
There are many reasons why red wines are thought to be superior or [...]